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Author: Fabio

Sindicato quer que Ford reverta demissões

O Sindicato dos Metalúrgicos de Taubaté e Região (Sindmetau) quer que a Ford reveja a decisão de fechar as fábricas no Brasil e mantenha os empregos. Segundo o presidente do Sindicato, Claudio Batista, os trabalhadores foram “pegos de surpresa” com a decisão anunciada ontem.

“O sindicato vai fazer toda luta necessária para tentar reverter essa situação”, disse Batista. De acordo com ele, os 830 funcionários da fábrica em Taubaté tinham estabilidade no emprego até o fim de 2021, devido a um acordo de redução de jornada e salários feito no ano passado, em razão da Cvid-19. A unidade da montadora na cidade está há 53 anos de atividade.

A Associação Nacional dos Fabricantes de Veículos Automotores (Anfavea) evitou comentar diretamente as razões e os impactos do fechamento das fábricas no Brasil.

“A Anfavea não vai comentar sobre o tema. Trata-se de uma decisão estratégica global de uma das nossas associadas. Respeitamos e lamentamos”, disse a entidade em nota.

No entanto, a associação comentou que os custos de produção têm afetado as montadoras no país. “Isso corrobora o que a entidade vem alertando há mais de um ano, sobre a ociosidade da indústria (local e global) e a falta de medidas que reduzam o Custo Brasil”.

Já a Federação das Indústrias do Estado de São Paulo (Fiesp) insiste que a alta carga tributária é um dos fatores que dificulta a manutenção da produção industrial no país. “A Fiesp tem alertado sobre a necessidade de se implementar uma agenda que reduza o Custo Brasil, melhore o ambiente de negócios e aumente a competitividade dos produtos brasileiros. Isso não é apenas discurso. É a realidade enfrentada pelas empresas”, disse, em nota, a federação.

Para Fabio Fernandes, diretor global de Relações Institucionais e Governamentais da entidade de defesa do consumidor Consumer Choice Center, apesar da decisão da Ford de fechar suas fábricas no Brasil impactar os consumidores, não há razão para desespero.

“O fechamento das fábricas da Ford no Brasil segue uma tendência mundial de queda na venda de veículos que foi drasticamente acentuada em 2020 em decorrência da pandemia. O setor automotivo enfrentou uma série de transformações tecnológicas nos últimos anos, e os consumidores estão mais exigentes e conscientes dessas mudanças, o que tem obrigado as empresas tradicionais a reestruturarem os seus negócios. O problema, é que os ciclos de produtos na indústria automotiva são, de pelo menos, cinco anos, e as mudanças estão acontecendo mais rápido do que a capacidade das empresas de acompanhar”, disse Fernandes.

“Os consumidores brasileiros não têm nada com que se preocupar no médio prazo. Os proprietários dos modelos que serão descontinuados, terão acesso a manutenção, peças e mais importante à garantia. O fabricante é obrigado a manter a oferta de peças de reposição mesmo com o fim da produção dos modelos por um prazo razoável, e acreditamos que esse tempo seja de, pelo menos, mais 15 anos”.

“Além do mais, o anúncio da Ford é para o fechamento das fábricas no Brasil e não para as concessionárias. A marca continuará a vender carros no país e inclusive anunciou novos modelos que chegarão ao mercado. O consumidor no final terá acesso à um produto mais internacional”.

Originally published here.

November 2020

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It’s November, time to be thankful!


Hi there *|FNAME|*,

Hunkered down, quarantined, or super productive in home office, I hope you’re receiving this newsletter with some measure of delight!

For our team, we’re used to being on the road at this time: testifying before some government committee, meeting new partners and allies, or presenting our research to a group of journalists at a press conference. But alas…


Here are some of the latest and greatest from my colleagues at Consumer Choice Center. We’re thankful for you, your attention, and your belief in our mission.

U.S Elections

The US elections are (finally) (somewhat) over but our struggle for smarter consumer policies is far from done. While the role of social media played a crucial part in the election and was highly debated, I penned an article making the case for how NOT to respond to actions social networks must take to safeguard information.

I called it “How Not to Respond to Alarming Social Media Censorship” — does that catch your attention? 

READ HERE

Election Analysis on Consumer Choice Radio on Big Talker 106.7FM

WATCH HERE

Me on ANews to discuss Elections aftermath

WATCH HERE

Agriculture

Not to be outdone, Fred spoke at the annual meeting of Euroseeds on why consumers deserve to have access to modern agriculture and new breeding techniques such as Gene Editing. You can catch a clip of that speech here.

And always quick with the wit, our colleague Bill Wirtz slammed the EU’s “Farm-to-Fork” strategy, calling it “too much of a political utopia”. Ouch.

READ HERE

How to feed 11 billion people?

You can also find Fred’s piece on how to feed 11 billion people by 2070 in the Parliament Magazine

READ HERE

More Webinars!

Our last webinar on Illicit Trade had over 2,000 viewers — w00t!

Our next webinar will be on November 19th with MEP Liesje Schreinemacher, discussing market place safety in the European Union. Head on over to YouTube to click the “reminder” button when it goes live!

WATCH LIVE HERE

Illicit Trade

Though she can’t travel outside of Europe at the moment, Maria wrote in an article in far-off South Asia in the Sunday Daily Malaysia on how to fight black markets and on Euractiv on the same topic.

Canadian Plastics Ban Would Be A Travesty

And this newsletter wouldn’t be complete without a little bit of our own David Clement, this time in the Toronto Sun newspaper articulating why Prime Minister Trudeau should steer clear of banning plastic — especially in the midst of a pandemic when plastic has become vital to fighting the virus!

READ HERE

How vaping is a gateway out of smoking?

Just to pique your interest a bit more, Maria partnered up with Michael Landl of the World Vapers Alliance to write this study on how vaping is a gateway out of smoking. Several media outlets across the world picked up their paper and we expect to see a lot more action in the coming weeks.

They call it the “Vaping and the Gateway Myth” — LOVE it!

READ HERE

Why the VAT on medicines should be reduced

Bill made the case in English, German, and Indonesian media outlets why the VAT on medicines should be reduced to 0%. It’s vital for patients who need access to life-saving drugs.

READ HERE

Europe Digital Market

Our colleague Maria isn’t done — she wrote an article on why Europe needs to reform its Digital Markets and had it published in Parliament Magazine. You WON’T want to miss.

READ HERE

Legal Reform

Oh yes, and I figured I wouldn’t let you go without a final article on LEGAL REFORM, this time on the public nuisance cases that are bloating our courts and costing consumers. It was featured in the Miami Herald in the days after the election — you’ll even see that some of my predictions came true!

READ HERE

Thank you for your attention, Happy Fall, and hope to see you again soon!

Yaël Ossowski
Deputy Director
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October 2020

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It’s October, it’s spooky time!


Dear *|FNAME|*,

The world without consumer choice would be a truly spooky place to be. There would be no intellectual property to safeguard innovation, no genetic modification as a means to make agriculture more sustainable, no vaping as a safer alternative to smoking, no sugar, no free trade… and no fun at all!

Thankfully, with all the amazing work my colleagues at the Consumer Choice Center are doing, consumers and their choices are in safe hands.

In North America

US Vaping Index: Yaël and David crunched the numbers and ranked all 50 US states on how friendly their regulations are towards vapers. New York and California are the states vapers might want to think twice before moving there.

Read Here

Pushing against a plastics ban

In response to the Canadian government’s plastic ban announcement, David published this thorough critique in the Financial Post highlighting how a plastics ban does little to address marine waste, inflates costs for consumers, and could jeopardize Canada’s position as a trading nation. 

Learn More

Canzuk as a Covid19 vaccine?

The Canadian economy has taken a huge hit as a result of the pandemic. David wrote for the Western Standard on how a CANZUK trade deal could help promote economic growth, and benefit Canadian consumers. 

Read Here

Consumer Choice Radio

Yaël and David interviewed the IEA’s Chris Snowdon on alcohol policy: U.S. dietary guidelines want to decree that no adult should ever enjoy a 2nd beer @cjsnowdon says it’s the latest move by prohibitionists and there’s no evidence to support it. 

Read Here

Divorcing health insurance from jobs and the WHO comes out against lockdowns

In the Boston Herald newspaper, my colleague Yaël made the consumer case for separating health insurance from people’s jobs. This would allow individuals to choose their own plans, increase competition, and lower prices for everyone. Read it here for the bold idea.

Speaking of bold, the World Health Organization, our favorite organization, has finally stated what we’ve known all along: COVID lockdowns hurt the poor and should not be a primary method of trying to control the virus. Yaël breaks it down on FEE.org. 

Read Here

Meanwhile in Europe

Economist’s Panel: On October 8th Fred participated in a panel discussion on Single-Use Plastics which was part of the Economists Sustainability Week.

On September 17th Bill moderated a discussion with two scientists on the future of gene editing in Europe. This event was specifically hosted for German members of parliament and their staff.

On September 24th, I interviewed the World Vapers’ Association Director Michael Landl on how vaping can help to beat cancer in a CCC webinar. Over 7,000 people watched it across platforms. Watch Here.

Euroseeds Conference: On October 13th Fred talked about the consumer perspective on the EU’s Farm2Fork strategy at Euroseeds Annual Congress.

Digital Single Market consultation: Luca joined a high-level consultation on the digital single market and digital services act of the EU. On the digital front, David made the case in the Western Standard why additional platform regulation would hurt Canadian consumers.

Read Here

Infographic: How to feed 10 billion people?

We produced a lot of content on Agriculture and Food Supply:

Bill’s sustainability paper is now available in German

Video: Bill asks three questions on sustainability to Mazaly Aguilar, MEP

Video: Bill asks three questions on the Farm to Fork strategy to Hermann Tertsch, MEP

Interview with Florida State Senator Jeff Brandes

Illicit Trade: Lessons from the Pandemic

Upcoming Webinar on illicit trade: Join us on October 28th for a deep-dive discussion on Illicit trade. During the event, we will touch on very many areas where illicit trade is flourishing, in particular healthcare, digital, and agriculture.

Use the link below to watch the broadcast.

Watch Here

Protecting Intellectual Property in Brazil

In Brazil, a patent application waits between 7 to 10 years, delaying technological evolution. With the rapid technological evolution we have, patent waiting time can age new technologies, making them old by the time they are approved.

Article 40 of the Intellectual Property Rights Law (No. 9,279) recognizes this and, therefore, automatically grants the patent a minimum exclusivity of ten years, to compensate for administrative delays. However, the Federal Supreme Court is expected to rule on this article shortly. Is innovation in Brazil in danger?

My colleague Fabio is fighting for intellectual property rights in Brazil.

Learn More

We’re listening.

Let us know if you have any ideas on what we should be focusing on in the future!

Maria Chaplia
European Affairs Associate
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[EU] SCHEER Consultation: setting the facts straight

Last month, an EU Committee called the SCHEER launched a “preliminary opinion on e-cigarettes” that is ram-packed full of biased arguments against vaping, is missing crucial facts about vaping and avoids any form of comparison with cigarettes.

As is obliged of them, the SCHEER has sought feedback on their preliminary opinion from the scientific community and stakeholders. As the voice of 19 associations worldwide, representing tens of thousands of vapers, we believe that our voice is important in the debate – in particular, because the consultation is structured to make it challenging for individuals to submit their experiences or testimony 

Therefore, we – as an organisation representing consumers – believe that it is our responsibility and duty towards all the vapers who count on us to protect their rights, to make sure that we set the record straight. Our consultation response was officially submitted on 21 October, and you can read it here.

We wanted to make sure that the facts are out there, in front of the SCHEER Committee. 

  • Fact: “E-cigarettes are 95% less harmful than smoking.”
  • Fact: “Vaping is a gateway OUT of smoking, not the other way around.”
  • Fact: “Vaping is twice as effective as other smoking cessation methods.”

We will be closely following the developments around this opinion and hope to see the committee take into consideration much of the science on vaping that was seemingly ignored in their first draft. 

Meanwhile, we are here to support and amplify the voice of the millions of vapers worldwide who have had their lives changed for the better.

The Farm to Fork es una utopía política demasiado grande.

Para 2030, la Unión Europea tiene como objetivo lograr una amplia gama de objetivos, de acuerdo con la estrategia “De la granja a la mesa” de la Comisión Europea. Desde un punto de vista político, el documento es la confirmación de una tendencia: las ideas verdes están ganando importancia en la política del día a día de Bruselas y están logrando muchos de sus objetivos con esta hoja de ruta.

De acuerdo con la Estrategia de Biodiversidad, que se presentó al mismo tiempo que la Estrategia “De la granja a la mesa”, la Comisión Von der Leyen parece ser más ecológica que sus predecesoras. ¿Pero esto también es bueno para los agricultores y los consumidores?

En el corazón de “De la granja a la mesa” está la reducción a la mitad de los pesticidas para 2030, incluidos los que la Autoridad Europea de Seguridad Alimentaria (EFSA) ha considerado seguros. Esto debería plantear preguntas a primera vista: si estos productos han sido seguros hasta ahora, ¿por qué deben reducirse? Si no se ha comprobado que sean seguros hasta ahora, ¿por qué no se han prohibido antes?

El objetivo de reducir a la mitad es incomprensible en este sentido. Si los productos fitosanitarios son fundamentalmente perjudiciales para la salud humana, el 50% restante es tan maligno como los que se eliminarán gradualmente.

La verdad es engañosa. Existe una discrepancia entre la retórica científica y política. La mayoría de los productos fitosanitarios establecidos han sido clasificados como seguros durante mucho tiempo, tanto por estudios independientes como por varias instituciones nacionales e internacionales.

Esto no ha impedido que muchos los cuestionen de todos modos, y con razón. Cambios en el conocimiento científico: quienes tienen nueva evidencia están obligados a presentarla en interés de la seguridad alimentaria. La ciencia no es una construcción estática grabada en piedra como una verdad única y absoluta.

Para los que se oponen a estos medios, no se trata de un debate científico, sino de una cuestión ideológica de principio. Las intervenciones en la naturaleza se ven con escepticismo, independientemente de su importancia para la seguridad alimentaria.

Estos activistas deben saber que no todo lo natural tiene que ser saludable: por ejemplo, los mohos naturales transportan aflatoxinas, que son responsables de una gran proporción de los casos de cáncer de hígado en el mundo. En África, el 40% de todos los casos de cáncer de hígado se atribuyen a las aflatoxinas.

Estos se han combatido con fungicidas durante muchos años, pero ahora se prohibirán cada vez más de estos productos.

A menudo es suficiente tener una conversación con un agricultor. Por el momento, la mayoría de la gente se queja de la falta de lluvia, pero a largo plazo, el catálogo cada vez más reducido de pesticidas permitidos es un problema real. Los insectos se comen las existencias, independientemente de lo que diga o regule la Comisión Europea.

Esto conduce a precios más altos en el supermercado, lo que es desastroso para muchas personas de bajos ingresos, especialmente en vista del desequilibrio económico actual. Este no es un problema principal para el comisario holandés de Cambio Verde, Frans Timmermans.

En un discurso ante la Comisión de Agricultura y Desarrollo Rural del Parlamento Europeo el 7 de mayo, dijo que estamos acostumbrados a la comida barata durante demasiado tiempo y que necesitamos un cambio de paradigma en términos de agricultura sostenible.

Si los consumidores soportan las consecuencias de tales experimentos y los agricultores no tienen otra alternativa que enfrentar los obstáculos de los problemas naturales, ¿no es hora de repensar nuestra política agrícola?

Originally published here.

Το «Farm to Fork» είναι μια ουτοπική πολιτική

Το νέο σχέδιο της ΕΕ για βιώσιμα συστήματα τροφίμων κινδυνεύει να βλάψει τόσο τους καταναλωτές όσο και τους αγρότες, γράφει ο Bill Wirtz.

Μέχρι το 2030, η Ευρωπαϊκή Ένωση επιδιώκει να επιτύχει ένα ευρύ φάσμα στόχων, σύμφωνα με τη στρατηγική «Farm to Fork» της Ευρωπαϊκής Επιτροπής. Από πολιτική άποψη, το έγγραφο αποτελεί την επιβεβαίωση μιας τάσης: οι πράσινες ιδέες αποκτούν σημασία στην καθημερινή πολιτική των Βρυξελλών και επιτυγχάνουν πολλούς από τους στόχους τους με αυτόν τον χάρτη πορείας.

Σύμφωνα με τη στρατηγική για τη βιοποικιλότητα, η οποία παρουσιάστηκε ταυτόχρονα με τη στρατηγική «Farm to Fork», η Επιτροπή Von der Leyen φαίνεται να είναι πιο πράσινη από τους προκατόχους της. Αλλά αυτό είναι επίσης καλό για τους αγρότες και τους καταναλωτές;

Στην καρδιά του «Farm to Fork» βρίσκεται το μισό των φυτοφαρμάκων έως το 2030, συμπεριλαμβανομένων εκείνων που έχουν βρεθεί ασφαλή από την Ευρωπαϊκή Αρχή για την Ασφάλεια των Τροφίμων (EFSA). Αυτό θα πρέπει να θέσει ερωτήσεις εκ πρώτης όψεως: εάν αυτά τα προϊόντα ήταν ασφαλή μέχρι τώρα, γιατί πρέπει να μειωθούν; Αν δεν έχουν βρεθεί ασφαλείς μέχρι τώρα, γιατί δεν έχουν απαγορευτεί νωρίτερα;

Ο στόχος της διχοτόμησης είναι ακατανόητος υπό αυτήν την έννοια. Εάν τα φυτοπροστατευτικά προϊόντα είναι θεμελιωδώς επιβλαβή για την ανθρώπινη υγεία, τότε το υπόλοιπο 50% είναι εξίσου κακοήθη με αυτά που θα καταργηθούν.

Η αλήθεια είναι δύσκολη. Υπάρχει μια διαφορά μεταξύ της επιστημονικής και της πολιτικής ρητορικής. Τα περισσότερα καθιερωμένα προϊόντα προστασίας των φυτών έχουν από καιρό χαρακτηριστεί ως ασφαλή, τόσο από ανεξάρτητες μελέτες όσο και από διάφορους εθνικούς και διεθνείς οργανισμούς.

Αυτό δεν εμπόδισε πολλούς να τις αμφισβητήσουν ούτως ή άλλως, και δικαίως. Οι επιστημονικές γνώσεις αλλάζουν: όσοι έχουν νέα στοιχεία υποχρεούνται να το παρουσιάσουν προς το συμφέρον της ασφάλειας των τροφίμων. Η επιστήμη δεν είναι ένα στατικό κατασκεύασμα που τίθεται σε πέτρα ως μοναδική και απόλυτη αλήθεια.

Για τους αντιπάλους αυτών των μέσων, δεν πρόκειται για επιστημονική συζήτηση, αλλά για ιδεολογικό ζήτημα αρχής. Οι παρεμβάσεις στη φύση αντιμετωπίζονται με σκεπτικισμό, ανεξάρτητα από το πόσο σημαντικές είναι για την επισιτιστική ασφάλεια.

Αυτοί οι ακτιβιστές θα πρέπει να γνωρίζουν ότι δεν είναι όλα τα φυσικά που πρέπει να είναι υγιή: για παράδειγμα, τα φυσικά καλούπια φέρουν αφλατοξίνες, οι οποίες είναι υπεύθυνες για ένα μεγάλο μέρος των περιπτώσεων καρκίνου του ήπατος στον κόσμο. Στην Αφρική, το 40% όλων των περιπτώσεων καρκίνου του ήπατος αποδίδεται σε αφλατοξίνες.

Αυτά έχουν καταπολεμηθεί με μυκητοκτόνα για πολλά χρόνια, αλλά όλο και περισσότερα από αυτά τα προϊόντα πρέπει τώρα να απαγορευτούν.

Συχνά αρκεί να συνομιλείς με έναν αγρότη. Προς το παρόν, οι περισσότεροι παραπονούνται για έλλειψη βροχής, αλλά μακροπρόθεσμα, ο συρρικνωμένος κατάλογος των επιτρεπόμενων φυτοφαρμάκων είναι ένα πραγματικό πρόβλημα. Τα έντομα καταναλώνουν αποθέματα, ανεξάρτητα από το τι λέει ή ρυθμίζει η Ευρωπαϊκή Επιτροπή.

Αυτό οδηγεί σε υψηλότερες τιμές στο σούπερ μάρκετ, το οποίο είναι καταστροφικό για πολλούς χαμηλού εισοδήματος άτομα, ιδίως ενόψει της τρέχουσας οικονομικής ανισορροπίας. Αυτό δεν αποτελεί πρωταρχικό πρόβλημα για τον Ολλανδό Επίτροπο για την Πράσινη Αλλαγή Frans Timmermans.

Σε ομιλία του στην Επιτροπή Γεωργίας και Ανάπτυξης της Υπαίθρου του Ευρωπαϊκού Κοινοβουλίου στις 7 Μαΐου, είπε ότι έχουμε συνηθίσει για φτηνά τρόφιμα για πολύ καιρό και ότι χρειαζόμαστε μια αλλαγή παραδείγματος όσον αφορά τη βιώσιμη γεωργία.

Εάν οι καταναλωτές φέρουν τις συνέπειες τέτοιων πειραμάτων, και οι αγρότες δεν έχουν άλλη εναλλακτική λύση αλλά να αντιμετωπίσουν τα εμπόδια των φυσικών προβλημάτων, δεν είναι καιρός να επανεξετάσουμε τη γεωργική μας πολιτική;

Originally published here.

$143 Million Cannabis Bust Confirms Diversion From Medical Program To Illegal Marke

On October 22nd, Ontario Provincial Police announced that they have seized $143 million worth of illegal cannabis in the last 4 months. In addition to that, police confirmed that the seized cannabis was a result of criminal networks exploiting Health Canada’s medical cannabis personal and designate production regime.

David Clement, Toronto based North American affairs manager for the Consumer Choice Center responds: “The OPP’s report confirms was we speculated in April, which is that organized crime has weaseled its way into the permit process,” said Clement.

“In April, via Access to Information Requests, we were able to show that the personal and designate program produces 2.5 – 4.5 times more cannabis than the legal market. Unfortunately that excess cannabis is being diverted into the illegal market. Health Canada should review the permit process to ensure that criminal networks aren’t using it to fuel their nefarious activities.

“That said, the government shouldn’t target legitimate permit holders. Doing so would violate their constitutional rights, and would be exceptionally cruel given how marginalized this group has historically been. Rather than trying to arrest their way out of the problem, the government should focus on transitioning permit holder growers into the legal market. Making it easier for for excess cannabis to end up in the legal market, coupled with a Health Canada review for criminal activity, would go a long way in stamping out the black market,” said Clement.

Originally published here.

The Best and Worst States To Vape, Ranked

The Consumer Choice Center, a US-based consumer advocacy group, recently released a report looking at vape laws across the US. The group sought to rate different states on their current vape laws. The US Vaping Index, as the report is called, looked at several factors to determine which states were vaping-friendly, and which were not.

The report grouped the states into three different categories. They also assigned a grade to each state. The Index is a useful tool for vapers. It is a convenient way to understand the regulations in their state. It also provides vapers with a way to start campaigns to get anti-vaping laws and regulations overturned.

The Index is a comprehensive report as every state, including Washington DC, was examined. The Index did not look at pending legislation, like Michigan’s potential flavor ban. It also did not look at the laws of individual counties within each state. Instead, it focused on laws that were passed (or not passed) by statehouses around the US.

Read more here

The Farm to Fork is too much of a political utopia

The EU’s new blueprint for sustainable food systems risks hurting both consumers and farmers, writes Bill Wirtz.

By 2030, the European Union is aiming to achieve a wide range of goals, according to the European Commission’s “Farm to Fork” strategy. From a political point of view, the document is the confirmation of a trend: green ideas are gaining in importance in Brussels’ day-to-day politics and are achieving many of their goals with this roadmap.

In line with the Biodiversity Strategy, which was presented at the same time as the “Farm to Fork” Strategy, the Von der Leyen Commission seems to be greener than its predecessors. But is this also good for farmers and consumers?

At the heart of “Farm to Fork” is the halving of pesticides by 2030, including those that have been found safe by the European Food Safety Authority (EFSA). This should raise questions at first sight: if these products have been safe until now, why do they need to be reduced? If they have not been found to be safe so far, why have they not been banned earlier?

The target of halving is incomprehensible in this sense. If plant protection products are fundamentally harmful to human health, then the remaining 50% is just as malignant as those that will be phased out.

The truth is tricky. There is a discrepancy between scientific and political rhetoric. Most established crop protection products have long been classified as safe, both by independent studies and by several national and international institutions.

This has not prevented many from questioning them anyway, and rightly so. Scientific knowledge changes: those who have new evidence are obliged to present it in the interest of food safety. Science is not a static construct that is set in stone as a unique and absolute truth.

For opponents of these means, it is not a scientific debate, but rather an ideological question of principle. Interventions in nature are viewed with scepticism, regardless of how important they are for food security.

These activists should know that not everything natural has to be healthy: for example, naturally occurring moulds carry aflatoxins, which are responsible for a large proportion of the world’s liver cancer cases. In Africa, 40% of all liver cancer cases are attributed to aflatoxins.

These have been combated with fungicides for many years, but more and more of these products are now to be banned.

It is often enough to have a conversation with a farmer. At the moment, most people complain about a lack of rain, but in the long term, the shrinking catalogue of permitted pesticides is a real problem. Insects eat up stocks, regardless of what the European Commission says or regulates.

This leads to higher prices in the supermarket, which is disastrous for many low-income earners, especially in view of the current economic imbalance. This is not a primary problem for the Dutch Green Change Commissioner Frans Timmermans.

In a speech to the European Parliament’s Committee on Agriculture and Rural Development on 7 May, he said that we have been accustomed to cheap food for too long and that we need a paradigm shift in terms of sustainable agriculture.

If consumers bear the consequences of such experiments, and farmers are left with no alternative but to face the hurdles of natural problems, is it not time to rethink our agricultural policy?

Originally published here.

Study: Vaping Looks Like a Gateway Out of—Not Into—Smoking

In the United States, federal agencies and private organizations have pushed the narrative that the use of e-cigarettes threatens to get more people “hooked” on combustible products, leading to laws that have reduced the availability of non-smoke alternatives.

A new study from the United Kingdom, a country that recognizes and promotes vaping as a harm reduction intervention to smoking, found that most adult vapers buck the behavioral trajectory alleged across the Atlantic.

In 2020, more than half (58 percent) of UK adult vapers are ex-smokers—a proportion that’s been trending upwards since 2014. Meanwhile the proportion of adult vapers who are also current smokers has been on the decline—this year hitting 38 percent, compared with 65 percent six years ago, according to a YouGov survey commissioned by Action on Smoking and Health, a US-based organization aiming to end global harms of tobacco. Only 2 percent of the vapers were never-smokers.

Overall, 60 percent of the adult vapers identified their health as their “number one reason for taking up e-cigarettes.” That parallels findings that the top three specific reasons for vaping are to help with quitting cigarettes (30 percent), prevent relapse to smoking (20 percent) and reduce the number of cigarettes smoked (11 percent).

For Michael Landl, director of the Vapers’ World Alliance, the YouGov results suggest that “vaping is a gateway away from smoking.” After all, “e-cigarettes target tobacco consumers,” said Maria Chaplia, European affairs associate at the Consumer Choice Center, something she noted that “[m]ost anti-vaping arguments fail to take into account.”

“Just like sugar substitutes help people to reduce their sugar intake, e-cigarettes help people to quit smoking,” Chaplia continued. “We don’t blame sugar substitutes for increased sugar consumption, yet doing so for e-cigarettes seems to be acceptable.”

To be clear, vaping does not work for everyone as a so-called gateway out of smoking. Almost half of smokers have tried but no longer use e-cigarettes. Most commonly, 22 percent of them said it “did not feel like smoking a cigarette.” Two other reasons were that they didn’t quell cravings (16 percent) and that they had just wanted to try it (12 percent).

But when 8 million people, worldwide, die of smoking-related causes each year, any widespread exit route is hugely significant.

Originally published here.

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